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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. toasted sesame oil (plus extra for garnish)
- 2 lb. lean ground beef (90/10)
- 8 cloves garlic (peeled and minced or pressed through a garlic press)
- 3 inches ginger (piece of, grated)
- 1/3 cup honey (brown sugar, or coconut sugar)
- 1/3 cup low sodium soy sauce
- 1/3 cup pear juice (unsweetened)
- 3 Tbsp. gochujang (or chili garlic sauce)
- cooked rice
- 8 green onions (trimmed of root ends then thinly sliced)
- toasted sesame seeds
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