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6Ingredients
20Minutes
140Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 large eggs
- 1/2 tsp. salt
- 1 medium tomato (chopped, about ½ cup chopped)
- 1/2 green bell pepper (about ½ cup chopped)
- 1 Tbsp. fresh chives (finely chopped, or 1 teaspoon dried chives)
- 1/2 cup cheddar cheese (shredded)
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NutritionView More
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140Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories140Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol225mg75% |
| Sodium450mg19% |
| Potassium180mg5% |
| Protein11g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate3g1% |
| Dietary Fiber<1g3% |
| Sugars2g |
| Vitamin A15% |
| Vitamin C25% |
| Calcium15% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Yummly User 2 years ago
It was good; though I made a few substitutions. I liked how this recipe gave me a chance to use cast iron skillet.
Yummly User 7 years ago
amazing , I want it . For breakfast it's my option ... For sure it is tasty ... And i could not pass it ..😁