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Yummly User: "Really good. Somewhat dry so will add more honey…" Read More
5Ingredients
40Minutes
230Calories
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Ingredients
US|METRIC
14 SERVINGS
- 4 cups rolled oats
- 2 Tbsp. seeds (chia, these are optional, I just love the texture they give)
- 1/2 cup peanuts (unsalted, chopped)
- 3/4 cup natural peanut butter (melted)
- 1/2 cup brown rice syrup (honey works too!)
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NutritionView More
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230Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories230Calories from Fat110 |
| % DAILY VALUE |
| Total Fat12g18% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol |
| Sodium15mg1% |
| Potassium230mg7% |
| Protein8g |
| Calories from Fat110 |
| % DAILY VALUE |
| Total Carbohydrate27g9% |
| Dietary Fiber4g16% |
| Sugars4g |
| Vitamin A0% |
| Vitamin C |
| Calcium4% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(6)
Yummly User 4 years ago
Really good. Somewhat dry so will add more honey next time
Yummly User 4 years ago
Pretty yummy!! added some chocolate chips and coconut flakes and they were delicious. thanks for the recipe.
Yummly User 5 years ago
They were pretty good I used crunchy peanut butter instead of separate peanuts and peanut butter and I think that helped it stick together better still a bit crumbly but not bad at all I’m using this a base recipe for more
Yummly User 6 years ago
I got carried away with adding coconut, cocao nibs, pumpkin seeds, sunflower seeds, and chia seeds. I added quite a bit more raw honey and peanut butter to make them stick together, but that was my fault. I didn't cook them. just pressed them in a pan and refrigerated them. I think they are awesome! So easy and so tasty!
Yummly User 6 years ago
Good base to build on.
Yummly User 6 years ago
Good
I would make it again