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Ingredients
US|METRIC
2 SERVINGS
- 16 oz. nonfat yogurt (plain)
- 1/2 cucumber (large, finely diced)
- 2 cloves garlic (finely minced)
- 1 Tbsp. fresh dill (chopped)
- 1 Tbsp. olive oil
- 1 Tbsp. lemon juice
- salt (to taste)
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NutritionView More
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200Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories200Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol<5mg2% |
| Sodium570mg24% |
| Potassium710mg20% |
| Protein15g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate23g8% |
| Dietary Fiber<1g3% |
| Sugars20g |
| Vitamin A2% |
| Vitamin C15% |
| Calcium45% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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