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Air Fryer Chinese Style Duck Breast with Crispy Skin
TIFFY COOKS5Ingredients
40Minutes
50Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 duck breast
- 2 1/2 Tbsp. oyster sauce (Lee Kum Kee)
- 3 Tbsp. soy sauce
- 1 Tbsp. five spice powder
- 2 Tbsp. honey
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NutritionView More
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50Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories50Calories from Fat┅ |
| % DAILY VALUE |
| Total Fat0g0% |
| Saturated Fat |
| Trans Fat |
| Cholesterol |
| Sodium980mg41% |
| Potassium45mg1% |
| Protein<1g |
| Calories from Fat┅ |
| % DAILY VALUE |
| Total Carbohydrate12g4% |
| Dietary Fiber1g4% |
| Sugars9g |
| Vitamin A0% |
| Vitamin C0% |
| Calcium4% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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