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Description
Antipasto means “before the meal”. Build the perfect antipasto pesto platter with just a few simple steps. Choose a large platter, marble slab, or cake plate on which to arrange your antipasto pesto platter. Place items in groups on the platter. For visual appeal, use small bowls for the mozzarella balls, meatballs and dip. Consider serving with sliced Watermelon radish, red endive, bread sticks, crackers, roasted sweet peppers, Kalamata olives, sliced Persian cucumbers & green olives.
Ingredients
US|METRIC
6 SERVINGS
- 15 oz. ricotta cheese (for Barilla® Creamy Ricotta & Arugula Pesto Crudité Dip)
- 1 jar ricotta (Barilla® Creamy, & Arugula Pesto, for Barilla® Creamy Ricotta & Arugula Pesto Crudité Dip)
- salt (to taste, for Barilla® Creamy Ricotta & Arugula Pesto Crudité Dip)
- black pepper (to taste, for Barilla® Creamy Ricotta & Arugula Pesto Crudité Dip)
- 10 mozzarella balls (for Barilla® Creamy Genovese Pesto Mozzarella Balls)
- 1/2 jar Barilla® Creamy Genovese Pesto (for Barilla® Creamy Genovese Pesto Mozzarella Balls)
- 1 jar marinara sauce (Barilla®, for Barilla® Rustic Basil Pesto Meatballs)
- 1/2 jar Barilla® Rustic Basil Pesto (for Barilla® Rustic Basil Pesto Meatballs)
- 1/2 lb. ground beef (for Barilla® Rustic Basil Pesto Meatballs)
- 1 slice white bread (for Barilla® Rustic Basil Pesto Meatballs)
- 1 egg yolk (for Barilla® Rustic Basil Pesto Meatballs)
- 1/2 cup Parmigiano-Reggiano cheese (for Barilla® Rustic Basil Pesto Meatballs)
- 1 garlic clove (chopped, for Barilla® Rustic Basil Pesto Meatballs)
- 1/4 tsp. chili flakes (for Barilla® Rustic Basil Pesto Meatballs)
- 1 Tbsp. parsley (chopped, for Barilla® Rustic Basil Pesto Meatballs)
- 1 cup beef broth (for Barilla® Rustic Basil Pesto Meatballs)
- salt (to taste, for Barilla® Rustic Basil Pesto Meatballs)
- black pepper (to taste, for Barilla® Rustic Basil Pesto Meatballs)
- 4 slices rustic bread (toasted, for Ricotta Pesto Toast Drizzled with Barilla® Rustic Basil Pesto)
- 2 Tbsp. Barilla® Rustic Basil Pesto (for Ricotta Pesto Toast Drizzled with Barilla® Rustic Basil Pesto)
- 1 cup ricotta cheese (fresh, for Ricotta Pesto Toast Drizzled with Barilla® Rustic Basil Pesto)
- 1 bunch asparagus (for Prosciutto Wrapped Grilled Asparagus)
- 2 Tbsp. Barilla® Rustic Basil Pesto (for Prosciutto Wrapped Grilled Asparagus)
- 1/2 lb. prosciutto (sliced, for Prosciutto Wrapped Grilled Asparagus)
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