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Yummly User: "so simple to make and yummy" Read More
15Ingredients
33Minutes
240Calories
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Description
Warm spiced apple studded muffins are the perfect treat on a fall morning. The recipe is a Yummly original created by Sara Mellas.
Ingredients
US|METRIC
12 SERVINGS
- 1/2 cup unsalted butter (softened)
- 3/4 cup light brown sugar (packed)
- 1 tsp. vanilla extract
- 1/2 cup sour cream
- 1/4 cup milk
- 2 large eggs
- 1 3/4 cups all purpose flour
- 2 tsp. cinnamon
- 1/2 tsp. ground nutmeg
- 1/4 tsp. ground cloves
- 1 dash allspice
- 1 tsp. baking powder
- 1 tsp. baking soda
- 1/2 tsp. salt
- 2 Granny Smith apples (medium)
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Directions
- Preheat the oven to 425°F.
- Line a 12-cavity muffin pan with muffin/cupcake liners.
- In large mixing bowl, use a hand mixer to cream together the butter, brown sugar, and vanilla extract on medium-high speed until smooth and combined, 1-2 minutes.
NutritionView More
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240Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories240Calories from Fat100 |
% DAILY VALUE |
Total Fat11g17% |
Saturated Fat6g30% |
Trans Fat |
Cholesterol60mg20% |
Sodium280mg12% |
Potassium110mg3% |
Protein3g |
Calories from Fat100 |
% DAILY VALUE |
Total Carbohydrate33g11% |
Dietary Fiber1g4% |
Sugars17g |
Vitamin A8% |
Vitamin C4% |
Calcium8% |
Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(16)
Yummly User a year ago
so simple to make and yummy
Yummly User a year ago
Ended up with 16 muffins instead of 12. Mine weren't dry like most say they turned out. I had honeycrisp apples on hand; the apple taste was subtle but perfect for me.
Yummly User 2 years ago
Very moist and delicious.
Yummly User 2 years ago
Absolutely loved them, full of flavour and turned out great :)
Yummly User 2 years ago
They turned out okay, but they taste like pumpkin, not apple cinnamon.
Yummly User 3 years ago
Delicious - but I spent 30 minutes on Yummly trying to locate another recipe using sour milk. When I signed in, the searched recipes disappeared, so I made this instead (without the sour milk).
Yummly User 3 years ago
Nice recipe, tastes amazing!!! The amount of baking powder and soda did make them a bit big (the kinda went over the edge) but that just means there is more muffin to enjoy :).
Yummly User 3 years ago
Delicious but needs more sugar or a cinnamon glaze on top
Yummly User 4 years ago
Delicious. The only tweaks I made were that I used one big apple instead of two, creme fraiche instead of sour cream, and wholemeal flour. They weren’t dry in the slightest and I will definitely make them again. DEFINITELY ADD NUTMEG! As you can see, I only made 9 but I definitely could’ve made 12 if I hadn’t put so much mixture into each cup 😂 They’re probably better as muffins actually.
Yummly User 4 years ago
rhey were great! a lot of people seem to think theyre dry but I just added more milk and they were pretty much perfect after that.
Yummly User 4 years ago
I added 1/2 cup of applesauce as mentioned by one of the reviewers. It’s nice and moist. Not too sweet either.
Yummly User 4 years ago
Many of the reviews I read beforehand said that the muffins turned out dry, so I added about 1 cup of unsweetened applesauce to the mix and they came out wonderfully moist and delicious! I also substituted plain Greek yogurt for the sour cream. Came out a winner in my books - I’d definitely bake them this way again!
Yummly User 5 years ago
easy to make with great instructions but was a bit dry
Yummly User 5 years ago
I did it as a loaf and muffins. If you do it as a loaf, tweak the time bake.
It is amazing, I do this recipe all the time now. Love it!
Yummly User 5 years ago
Love this guided recipe! It even times it for you! Second time making these muffins a def fav in my house!
Yummly User 5 years ago
These were good! Quick and easy and cinnamonny 😀