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Apple-Cinnamon Upside-Down Cake | Apple Upside-Down Cake
JOLLY HOMEMADE RECIPES BY JOLLY NAIDU12Ingredients
60Minutes
340Calories
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Ingredients
US|METRIC
4 SERVINGS
- unsalted butter (room temperature - 10 tablespoons)
- 1/2 cup light brown sugar
- 8 wedges apples
- 1 Tbsp. fresh lemon juice
- all purpose flour (spooned and leveled - 1 and 1/2 cups)
- 1 baking powder
- 1/2 tsp. salt
- 1/2 tsp. ground cinnamon
- 1/2 cup granulated sugar
- 2 large eggs
- 1 tsp. pure vanilla extract
- 1/2 cup whole milk
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NutritionView More
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340Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories340Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol115mg38% |
| Sodium350mg15% |
| Potassium180mg5% |
| Protein5g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate67g22% |
| Dietary Fiber1g4% |
| Sugars58g |
| Vitamin A6% |
| Vitamin C8% |
| Calcium8% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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