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Ingredients
US|METRIC
12 SERVINGS
- 1/4 cup shallots (chopped)
- 1/4 cup apple juice (unfiltered)
- 2 Tbsp. apple cider vinegar
- 2 1/2 Tbsp. roasted walnut oil
- 1/2 tsp. kosher salt
- 5 oz. baby arugula (about 6 cups)
- 2 Fuji apples (quartered, cored, and sliced thinly)
- 1 fennel bulb (halved and sliced thinly)
- 3/4 cup walnut pieces (toasted)
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NutritionView More
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110Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories110Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat0.5g3% |
| Trans Fat |
| Cholesterol |
| Sodium115mg5% |
| Potassium220mg6% |
| Protein2g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate9g3% |
| Dietary Fiber2g8% |
| Sugars5g |
| Vitamin A8% |
| Vitamin C10% |
| Calcium4% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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