Love this recipe. I even make it with gluten free soy sauce and coconut sugar (equal parts of recipe) and it’s delicious. A family favorite!

Very tasty. The skin could have been a bit more crispy.

This was awesome! very easy. i added broccoli florets for the last 10 mins in the oven. It all was very tasty. I did add scallion bulbs as well. they pretty much cooked up all the way, then added the green tops with the broccoli. I recommend this recipe.

Easy to make & very tasty. I would thicken the sauce a little more but other than that no changes. Possible Chgs - Add ginger, honey, lemon to sauce.

Easy to make. I love it.

Awesome recipe, easy to make and the family enjoyed it very much…

Fantastic!! I doubled the ingredients (excluding oil). Used half as a marinade and grilled the thighs instead… When it was done, took it off the grill and submerged it in other half of the sauce… then I put it back on the grill at high heat for a quick moment and put it back in the sauce for serving….. Sooooo good!!! I also added garlic powder to the sauce which helped blacken the thighs and gave it great flavor…. 😍

Chicken was absolutely delicious.

I loved it and so did the fam!! It was so flavorful and so easy! I definitely should’ve made extras.

Easy & Delicious with flexibility to customize! Used boneless skinless thighs. Seasoned thighs with Trader Joe’s garlic seasoned salt, dredged in a little olive oil, and cooked for 5 min in each side in the skillet. Added a dash of Chinese Five Spice right before removing from skillet. For the marinade, I added 1/2 teaspoon of prepared ginger, & 1/4 teaspoon powder garlic.

It was a smash hit with the crew at work. Flavorful and tender chicken. I made the fried rice linked in the recipe which was also delicious but unnecessary since there was plenty of sauce in the pan to mix with the rice.

Grand we added habanero flakes and had with some fried rice with peas and carrots will make it again

Great chicken dish! Easy to do and loved by many. Super!

Delicious chicken recipe

A little saltier than i usually like, but all in all it was pretty great... next time i will use low sodium soy sauce.

This was really good.

The recipe needed garlic. I also added fresh ginger and ahi-marin. Much better.

I fixed extra sauce and added 5 spice, but even so, the chicken was flavorless. I will not be making this again.

Great recipe I added a little chicken broth for a little more sauce and served with rice and topped with green onions

Chicken turned out to be very flavorful, but might try as a marinade next time

It was good. Tried the sauce and seasoned the chicken with a little bit of Chinese five spice.

Delicious! Followed the exact recipe. It tastes amazing!

Very easy and tasty. The sauce was wonderful over the rice I cooked for a side dish. Glad I have a couple of thighs left for lunch!

Made this tonight for dinner. Everyone loved it. I doubled the sauce, like someone suggested. Next time I think I will add hot pepper flakes, to add a little kick.

It’s alright. I want cook it again.

soo yummy and a big hit with 1 of my toddlers that usually wont touch chicken

Awesome I wanted mine to be spicy so I add few dried red peppers

delicious...made it according to the recipe and thought it perfect...served with black rice and sugar snap peas :)

Tasty very good - will do again

Really tasty. This would go to my collection of recipes.