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Asian Crispy Ground Beef Noodle Salad
WHAT TO COOK TODAY14Ingredients
20Minutes
410Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. lean ground beef (high-quality)
- 1 Tbsp. sesame oil
- 1 tsp. five spice powder
- 1 Tbsp. honey
- 1 Tbsp. fish sauce
- 2 cloves garlic (finely minced)
- 2 Tbsp. fish sauce
- 2 Tbsp. honey
- 1 Thai chili (red, finely sliced)
- 2 limes (juice of)
- 1 tsp. fresh cilantro leaves (chopped)
- salad greens (Fresh, your choice)
- noodles (pasta of your choice - Such as somen, soba, egg noodles, spaghetti, linguine, etc)
- 1/2 cup unsalted roasted peanuts (dry, chopped)
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NutritionView More
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410Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories410Calories from Fat160 |
| % DAILY VALUE |
| Total Fat18g28% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol80mg27% |
| Sodium1130mg47% |
| Potassium690mg20% |
| Protein32g |
| Calories from Fat160 |
| % DAILY VALUE |
| Total Carbohydrate34g11% |
| Dietary Fiber4g16% |
| Sugars16g |
| Vitamin A30% |
| Vitamin C35% |
| Calcium8% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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