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Yummly User: "Scrumptious definitely a keeper. We ysed rice noo…" Read More
15Ingredients
30Minutes
430Calories
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Ingredients
US|METRIC
4 SERVINGS
- 8 oz. spaghetti
- 12 oz. medium shrimp (peeled and deveined)
- 1 Tbsp. olive oil
- 8 oz. cremini mushrooms (sliced)
- 1 red bell pepper (diced)
- 2 zucchinis (diced)
- 1 carrot (grated)
- 2 Tbsp. cilantro leaves (chopped fresh)
- 1/3 cup reduced sodium soy sauce
- 3 cloves garlic (minced)
- 2 Tbsp. sugar (browns, packed)
- 1 Tbsp. sambal oelek (ground fresh chile paste, or more, to taste*)
- 1 Tbsp. oyster sauce
- 1 Tbsp. ginger (freshly grated)
- 1 tsp. sesame oil
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NutritionView More
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430Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories430Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat0.5g3% |
| Trans Fat |
| Cholesterol130mg43% |
| Sodium980mg41% |
| Potassium960mg27% |
| Protein29g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate62g21% |
| Dietary Fiber5g20% |
| Sugars14g |
| Vitamin A80% |
| Vitamin C100% |
| Calcium10% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(18)
Yummly User 8 months ago
Scrumptious definitely a keeper. We ysed rice noodles instead.
Yummly User a year ago
So good no leftovers;(
Yummly User a year ago
Will never get noodles from outside EVER!!
Yummly User 2 years ago
i used thin spaghetti noodles and cut up some steak for the protein since that’s what i had on hand. didn’t have sambal oelek so used sriracha. turned out tasty
Yummly User 2 years ago
Very good. I used glass noodles.
Yummly User 2 years ago
Very tasty! Made it with green beans from the garden instead of carrots.
Yummly User 2 years ago
Doubled the noodles and sauce, turned out very tasty with just the right amount of heat for someone like me who can’t take too much spice
Yummly User 3 years ago
A hit for the whole family!
Yummly User 3 years ago
Have made it several times. Used whatever veggies are available and according to preferences.
Yummly User 3 years ago
we jave made it several times, we absolutely love it, we also added onion to it.
Yummly User 3 years ago
Fairly well...used lo mein noodles instead of spaghetti...
Yummly User 3 years ago
Loved it will be a standard in my rotation
Yummly User 3 years ago
Amazing!!! 13 year old even loved it! he had an allergic reaction to the shrimp and kept eating! After the Benadryl of course
Yummly User 5 years ago
It was definitely not bad, but it lacked something for me. I will make again and use a little less ginger and maybe add some onion flakes to the sauce to give it that extra something
Yummly User 5 years ago
Really good. Even our 20 month old loves it
Yummly User 6 years ago
Yummy, will make a little spicer next time
Yummly User 6 years ago
Tasted great. Easy to make.
Yummly User 8 years ago
I love this dish I used it without most of the veggies and protein just for a noodle dish. It was pretty kid friendly and a hit at the BBQ.