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Yummly User: "great!
left out the onion, did not add bread, but…" Read More
13Ingredients
15Minutes
170Calories
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Ingredients
US|METRIC
5 SERVINGS
- 2 lb. Roma tomatoes (ripe, halved and cored*)
- 1/2 lb. cucumber (peeled and seeded)
- 1 green bell pepper ( medium, cored)
- 1/2 red onion (small, peeled)
- 2 garlic cloves (small, or 1 large clove, peeled)
- 3 Tbsp. olive oil
- 2 Tbsp. sherry vinegar
- 1 tsp. fine sea salt
- 1/2 tsp. cracked black pepper (freshly-)
- 1/2 tsp. ground cumin
- 1 slice white bread (soaked**, crusts removed)
- chopped fresh herbs (optional)
- croutons (optional)
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NutritionView More
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170Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories170Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol |
| Sodium570mg24% |
| Potassium580mg17% |
| Protein4g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate20g7% |
| Dietary Fiber4g16% |
| Sugars7g |
| Vitamin A35% |
| Vitamin C80% |
| Calcium6% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(4)
Yummly User 3 years ago
Maybe i’m just not used to the texture, but i didn’t really like it. It was kinda lumpy. Actually that may be my blenders fault, the flavour was good lol
Yummly User 4 years ago
great!
left out the onion, did not add bread, but only croutons and topped it of with serrano ham and fresh basil.
made it a bit more rustic as for the texture, but i loved it!
Yummly User 4 years ago
With fresh produce from the garden and farmers markets this was amazing! We topped it with diced avocado, toasted pine nuts, chunks of crab and a sprig of cilantro. The artisan bread gives a creamy texture
Yummly User 6 years ago
Mmmmmmm, my first gazpacho, so delicious, idkn if it’s these bio tomatoes or.. but yum yum yum!!