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Yummly User: "These wings were definitely crispy and spicy. The…" Read More
10Ingredients
60Minutes
820Calories
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Ingredients
US|METRIC
4 SERVINGS
- 3 lb. chicken wings
- 1 Tbsp. thyme
- 1 tsp. salt
- 1 Tbsp. onion powder
- 1 Tbsp. garlic powder
- 1 tsp. smoked paprika
- 1 tsp. white pepper
- 1/2 tsp. cayenne pepper
- 1 tsp. bouillon powder (you may replace with salt)
- vegetable oil
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NutritionView More
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820Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories820Calories from Fat540 |
% DAILY VALUE |
Total Fat60g92% |
Saturated Fat14g70% |
Trans Fat0g |
Cholesterol260mg87% |
Sodium850mg35% |
Potassium600mg17% |
Protein62g |
Calories from Fat540 |
% DAILY VALUE |
Total Carbohydrate5g2% |
Dietary Fiber<1g4% |
Sugars0g |
Vitamin A20% |
Vitamin C10% |
Calcium6% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(11)
Yummly User a year ago
These wings were definitely crispy and spicy. The downside was they were very salty! I think there was too, too much thyme in the recipe. I'll make these again with 1/3 the thyme and 1/2 the salt.
Yummly User a year ago
They were tasty. Nice flavor from the thyme. We reduced the amount of salt to a 1/2 teaspoon. I would recommend to put them under the broiler for a few minutes at the end, just for more crispness.
Yummly User 2 years ago
They were crispy and delicious
Yummly User 3 years ago
Great flavor, nice and crispy.
Yummly User 3 years ago
These were super tasty!
Yummly User 3 years ago
Great! Used Cajun spice for cayenne pepper didn’t have bollion so left that out
Yummly User 4 years ago
These came out crispy as promised! I was afraid my husband wouldn’t like them because I forgot to buy BBQ sauce But he loved them just the way they were. They had a spicy kick, but not too much.
Yummly User 5 years ago
Wings were simple to make short list of ingredients and prep time. They also had great flavor. Add another teaspoon of cayenne pepper for more spice.
Yummly User 7 years ago
Tasted great! Mine cooked way faster than the recipe said so keep an eye on them, verge of burning. i also used salt instead of bouillon n worked perfect will make often
Yummly User 7 years ago
these turned out great! i will be making these again very soon. i paired mine with cobb salad. my boyfriend loved them as well
Yummly User 8 years ago
Absolutely delicious. Used olive oil instead of vegetable oil. Have used this recipe 3 times so far.