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Baked Whole Roasted Cauliflower
VEGAN RICHA
24
Ingredients
60
Minutes
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Baked Whole Roasted Cauliflower
Vegan Richa
Read Directions
Ingredients
US
|
METRIC
6 SERVINGS
1
cauliflower
(small to medium)
1
Tbsp.
oil
1
tsp.
garlic powder
1
tsp.
onion powder
1
tsp.
thyme
1
1
/
2
tsp.
oregano
1
/
2
tsp.
ground sage
2
1
/
2
Tbsp.
soy sauce
(divided, use tamari if gluten-free, or coconut aminos)
1
Tbsp.
vegan Worcestershire sauce
1
Tbsp.
maple syrup
1
/
2
tsp.
salt
1
tsp.
black pepper
1
tsp.
smoked paprika
1
1
/
2
tsp.
coriander
(or a mix of coriander and cumin)
3
/
4
tsp.
cinnamon
3
/
4
tsp.
cardamom
1
/
4
tsp.
ground cloves
(additional optional flavor add ins:)
1
/
4
tsp.
celery seed
(optional)
1
/
4
tsp.
rosemary
(optional)
8
small potatoes
(6 to, sliced into halves)
18
small carrots
(to 10)
1
/
3
tsp.
salt
1
/
3
tsp.
black pepper
1
tsp.
oil
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Recipe Tags
Side Dishes
Roasting
Main Dishes
Marinating
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