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Yummly User: "Add chicken and extra provolone cheese to the abo…" Read More
9Ingredients
35Minutes
550Calories
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Ingredients
US|METRIC
6 SERVINGS
- 23.5 oz. marinara sauce (organic)
- 3 1/2 cups ziti (or penne pasta)
- 1 1/2 cups shredded mozzarella cheese
- 1/2 cup shredded Parmesan cheese
- 1 cup whole milk ricotta cheese
- 2 Tbsp. dried basil
- 1/2 tsp. sea salt
- 2 Tbsp. pasta water
- 2 Tbsp. olive oil
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Directions
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NutritionView More
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550Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories550Calories from Fat200 |
| % DAILY VALUE |
| Total Fat22g34% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol50mg17% |
| Sodium980mg41% |
| Potassium580mg17% |
| Protein23g |
| Calories from Fat200 |
| % DAILY VALUE |
| Total Carbohydrate64g21% |
| Dietary Fiber5g20% |
| Sugars12g |
| Vitamin A25% |
| Vitamin C4% |
| Calcium35% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(17)
Yummly User 8 months ago
Add chicken and extra provolone cheese to the above recipe. My kids loved it.
Yummly User 10 months ago
Turned out excellent! Very easy to make!
Yummly User 10 months ago
It was really great. Creamy. I added a little sweet Italian sausage and about 1/2 cup additional ricotta cheese (whole milk). I had the extra ricotta and didn’t want to waste it. My husband loved it…
Yummly User a year ago
This baked ziti was awesome! I used a combination of dry and fresh basil and I added more cheese. I totally recommend this quick easy dish.
Yummly User a year ago
It was easy, I definitely added way more than 2 tablespoons of salt to the water before adding the pasta because I measure with *love* haha. The reason for two stars though was because it was sooooooooooooooooooo dry. Definitely need to double up on the sauce to give it the moist texture that is suppose to happen.
Yummly User a year ago
Loved it! Will make agin
Yummly User 2 years ago
Great ! Very easy and flavorful
Yummly User 2 years ago
So delicious. My family ate it up.
Yummly User 2 years ago
I didn’t use exact amounts because you can play around with quantities to taste. You can’t get it wrong with cheese cheese and cheese. A hit with the teens
Yummly User 2 years ago
My family loved it, I made two pans and had no left overs. My family doesn’t like ricotta so I added a Tbs of cream cheese to the sauce, and it was delicious
Yummly User 2 years ago
Easy to make and very good.
Yummly User 3 years ago
Really great, quick and easy, family meal! Toddler at 3 helpings; one before I got everyone else served and sat down.
Yummly User 3 years ago
Great!! Definitely will make again!!
Yummly User 4 years ago
very good. everyone liked in the family
Yummly User 4 years ago
great for Easter quarantining!
Yummly User 4 years ago
Very delicious. I didn’t have basil, but everything else was there and great! Simple yet amazing.
Yummly User 5 years ago
Aweaome, went lighter on the Cheese..