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Yummly User: "Very tasty! More savoury than I anticipated, whic…" Read More
10Ingredients
25Minutes
230Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 chicken breasts
- 3 Tbsp. honey
- 1/3 cup balsamic vinegar
- 1 cup chicken stock
- 2 tsp. dried Italian herbs (rosemary, thyme, oregano)
- 1 Tbsp. mustard
- 2 garlic cloves
- 1/2 cup parsley leaves
- salt
- cracked pepper
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Directions
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NutritionView More
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230Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories230Calories from Fat35 |
| % DAILY VALUE |
| Total Fat4g6% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol75mg25% |
| Sodium460mg19% |
| Potassium570mg16% |
| Protein26g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate20g7% |
| Dietary Fiber0g0% |
| Sugars18g |
| Vitamin A15% |
| Vitamin C20% |
| Calcium4% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(129)
Yummly User 2 months ago
Very tasty! More savoury than I anticipated, which was a pleasant surprise.
Yummly User 5 months ago
What does it mean to cut two chicken breasts into three pieces. Is that each breast or two breasts?
Yummly User 5 months ago
turned out good would make again
Yummly User 5 months ago
very tasty....i did piund my chicken breast to make them thinner and cook faster.
Yummly User 7 months ago
This is super delicious! It's fast and easy to make too!
Yummly User 9 months ago
Turned out good. We did make a few adjustments to taste. Recipe took much longer than expected. Will make again.
Yummly User 9 months ago
Easy and really tasty, I doubled the recipe.
Yummly User 9 months ago
The chicken was tender, added red pepper flakes . The balsamic sauce was great served with rice and shredded carrots and broccoli. Will make again.
Yummly User 9 months ago
10/10 would make again but maybe with boneless skinless chicken thighs instead
Yummly User 10 months ago
It turned out well I used honey mustard and it was sticky sweet. Easy and delicious
Yummly User 10 months ago
Great. Loved the good flavor of the sauce. I served it with peas and roasted potatoes.
Yummly User 10 months ago
Loved it, Quick and easy, awesome recipe. ( I added a touch of cayenne for a little zip)
Yummly User 10 months ago
Delicious! I follow the recipe exactly and the dish was excellent! Thank you Yummly.
Yummly User a year ago
Very tasty. I think I overcooked the chicken
Yummly User a year ago
This came out so good- my family loved it!! Will definitely make it again!
Yummly User a year ago
great recipe and easy
Yummly User a year ago
It turned out amazing i did alter the recipe slightly all i did was add slightly more ingredients with the sauce but i was using more chicken as well so it equalled out to be about the same either way it was delicious and definitely one of the best recipes i made
Yummly User a year ago
Good Recipe, may try crockpotting chicken with all ingredients for 3 hours. Then putting moving sauce only into a pan on simmer until sauce is thickened and top off on the chicken.
Yummly User a year ago
Nice and favorable, tender chicken, and delicious
Yummly User a year ago
Awesome!! But used balsamic w chilli
Yummly User a year ago
I added cherry tomatoes and Brussels sprout at the end. It was delicious!
Yummly User a year ago
very good, kids loved it
Yummly User a year ago
Very nice! I would make this again
Yummly User a year ago
Loved it. Will make again.
Yummly User a year ago
Delicious! Would definitely make it again
Yummly User a year ago
Delicious. Took a little for sauce to thicken but worth it
Yummly User a year ago
Something was missing. It was a little bland. I followed the recipe to the T.
Yummly User a year ago
Delicious. Took a while for it to reduce to a glaze. Used dijon mustard as I didn't see what style to use. Didn't have parsley so it was omitted. Will definitely use this recipe again.
Yummly User a year ago
Smells amazing 🤩 did it exactly how the recipe said too
Yummly User 2 years ago
Prepared on the grill so an extra twist was yummy