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Ingredients
US|METRIC
7 SERVINGS
- 3 cups bread (stale, cut into 1- inch cubes)
- 1/2 cup raisins
- 1/4 cup butter (melted)
- 2 cups milk (warm, or you may use half and half)
- 5 eggs (beaten)
- 1/2 cup sugar
- 1 tsp. cinnamon
- 1 tsp. vanilla extract
- 1 pinch salt
- 1 cup sugar
- 1/4 cup water
- 2 tsp. corn syrup
- 1/2 cup heavy cream
- 1/4 cup bourbon (Kentucky)
- 1 Tbsp. unsalted butter
- 1 pinch fleur de sel (optional)
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Directions
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NutritionView More
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500Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories500Calories from Fat200 |
% DAILY VALUE |
Total Fat22g34% |
Saturated Fat12g60% |
Trans Fat |
Cholesterol210mg70% |
Sodium350mg15% |
Potassium300mg9% |
Protein10g |
Calories from Fat200 |
% DAILY VALUE |
Total Carbohydrate64g21% |
Dietary Fiber<1g3% |
Sugars53g |
Vitamin A15% |
Vitamin C2% |
Calcium20% |
Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Yummly User a year ago
I added coconut flakes
Yummly User 3 years ago
I wish I could review this recipe better but your "directions" do not mention either the raisins nor the melted butter. Please edit your recipe to include all the mentioned ingredients. It must also question the addition of the eggs to the dry ingredients rather than blending with the wet. The final outcome was not what I would expect in a bred pudding.