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Ingredients
US|METRIC
4 SERVINGS
- 14.5 oz. diced tomatoes
- salt
- 1/2 sweet onion
- 1 jalapeno chilies (fresh)
- 1/2 cup chopped cilantro
- 2 cloves garlic (minced)
- 1/2 tsp. cumin
- 1/4 tsp. Mexican oregano
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NutritionView More
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35Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories35Calories from Fat┅ |
| % DAILY VALUE |
| Total Fat0g0% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium200mg8% |
| Potassium320mg9% |
| Protein2g |
| Calories from Fat┅ |
| % DAILY VALUE |
| Total Carbohydrate8g3% |
| Dietary Fiber2g8% |
| Sugars5g |
| Vitamin A20% |
| Vitamin C30% |
| Calcium4% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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