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Yummly User: "turned out good! i didnt use the bacon.. it was a…" Read More
16Ingredients
75Minutes
430Calories
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Ingredients
US|METRIC
4 SERVINGS
- 3 1/2 Tbsp. olive oil
- 3 lb. lean stewing beef (cut into 2-inch cubes)
- salt
- pepper
- 2 carrots (sliced)
- 12 pearl onions (small, OR 1 small white onion diced)
- 8 oz. mushrooms (sliced)
- 2 cups red wine (young and full-bodied, like Beaujolais, Cotes du Rhone or Burgundy)
- 2 cups beef stock
- 1 Tbsp. tomato paste
- 1/2 cup tomato sauce
- 1/4 cup flour
- 2 cloves garlic (mashed)
- 1/2 tsp. thyme
- bay leaf
- 8 oz. mushrooms (sliced*)
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NutritionView More
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430Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories430Calories from Fat120 |
% DAILY VALUE |
Total Fat13g20% |
Saturated Fat2g10% |
Trans Fat |
Cholesterol0mg0% |
Sodium660mg28% |
Potassium1410mg40% |
Protein11g |
Calories from Fat120 |
% DAILY VALUE |
Total Carbohydrate51g17% |
Dietary Fiber7g28% |
Sugars26g |
Vitamin A110% |
Vitamin C40% |
Calcium10% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(7)
Yummly User 8 months ago
turned out good! i didnt use the bacon.. it was a little thin
Yummly User a year ago
This was wonderful. Making it again this week!
Yummly User a year ago
Very good! Wonderful flavors. Easy to make and will make again.
Yummly User 3 years ago
Wonderful served over noodles.
Yummly User 3 years ago
I made this and omg, it was amazing. Everybody raved about it.
Yummly User 3 years ago
I halved the recipe and still tasted great!
Yummly User 4 years ago
Easiest recipe,nice consistency & tasteful