Love this, simple and flavorful. It’s a consistent request at our house. Making it again tonight.

Great! Will make again lots of cilntro and red peppers for the veggies.

They turned out great except that I used a little too much enchilada sauce on top. That were good enough for me to try the recipe again though .

Delicious and easy. I would make again.

Turned out great! Definitely will make it again.

This was my best attempt at enchiladas. Family enjoyed them

Delicious! Yes this will be in my make it again please list!

Shoot, dang! These were tasty! We’ll definitely have these again, again and again.

excellent very easy to make l added more cumin and I used hot chiles.... will definitely make again

Delicious Added a corn tortilla, with one side dipped in sauce, on top of each flour tortilla. Filled with meat and cheese then rolled.

it was awesome, . Delicious! . Even my husband liked it and hes not a big fan of mexican food

Yes easy to make Tastes great served with lettuce and avocado sour cream and hot chilli sauce

Great!!! Absolutely love this recipe!

Absolutely delicious as-is. Our kids love it, we've served it to guests. Easy to make. love it.

Was easy & tasty! Added 1/3 of enchilada sauce to the meat.

Yumyumwill make it again

Wow I did not expect it to be that good. My kids even ate it.

Great. Everyone loved them.

excellent outcome! although, I like my enchiladas a bit crunchy and firm as opposed to soft and mushy from the sauce. so, i filled the tortillas with the meat mixture, rolled up and topped with cheese. i cooked them at required temperature and time, then topped with warmed up enchilada sauce and other toppings, including extra cheese. so very good, even my husband said so and he’s very picky.

This is a good recipe. Simple and quick. I did modify it a little. I cook most of my burger with garlic, it just makes it sweeter and takes away any strong or old taste. So, I tweaked that and made half with flour tortillas and the remaining with corn tortillas. Everyone liked them either way. This recipe has all my favorite ingredients and it’s definitely a keeper.

bomb i took my time for perfection