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Yummly User: "The best beef stir fry I’ve ever made. Definitely…" Read More
22Ingredients
40Minutes
450Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. beef (thinly sliced)
- kosher salt
- black pepper
- 2 Tbsp. cornstarch
- 1 Tbsp. rice wine vinegar
- 1/4 cup soy sauce
- 1/2 cup beef broth
- 1 Tbsp. rice wine vinegar
- 1 tsp. minced fresh ginger
- 3 cloves garlic (minced)
- 2 Tbsp. brown sugar
- 1/2 tsp. chili pepper and garlic sauce
- 1 Tbsp. hoisin sauce
- 1 Tbsp. cornstarch
- 2 Tbsp. oil
- 1 red bell pepper (large, cored and thinly sliced)
- 1 large carrot (thinly sliced on the diagonal)
- 6 oz. snow peas
- 2 green onions (sliced)
- rice (or Noodles)
- sesame seeds
- fresh cilantro (or Thai Basil)
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Directions
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NutritionView More
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450Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories450Calories from Fat230 |
| % DAILY VALUE |
| Total Fat26g40% |
| Saturated Fat8g40% |
| Trans Fat1g |
| Cholesterol75mg25% |
| Sodium1360mg57% |
| Potassium700mg20% |
| Protein26g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate28g9% |
| Dietary Fiber4g16% |
| Sugars10g |
| Vitamin A90% |
| Vitamin C110% |
| Calcium10% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(22)
Yummly User 10 months ago
The best beef stir fry I’ve ever made. Definitely worth the prep. Delicious!
Yummly User 10 months ago
I added extra vegetables (I really don’t measure my vegetables , I just cut and add) plus water chestnuts. I only used 1/2 lb of beef and a ton of vegetables. Accidentally added too much ginger but it was great. I tripled the sauce because we like extra sauce and with the amount of vegetables I had, we needed the sauce. Most recipes I have cooked lately have needed doctoring up, but this one was really good with just a few tweaks.
Yummly User 10 months ago
Excellent recipe I halved the amount of rice vinegar and added mirin
Yummly User 10 months ago
Tasted great! We followed the recipe, but added mushrooms and edamame.
Yummly User a year ago
Fantastic , very easy and tasty
Yummly User a year ago
Delicious very tasty!!!
Yummly User a year ago
I didn't expect it to be so tood, but it was SO GOOD. For an extra kick of flavour, I added a pinch of msg and some Mrs Dash Italian blend. fantastic!
Yummly User a year ago
Excellent!! Put what veggies I had, easy and scrumptious
Yummly User a year ago
It was yummy will definitely make it again
Yummly User 2 years ago
Family loved will diffently be making again.
Yummly User 2 years ago
Easy and tasty family enjoined it
Yummly User 2 years ago
absolutely delicious and easy
Yummly User 2 years ago
My husband & I absolutely loved this recipe! It has now been added to our dinner rotation. Would definitely recommend!
Yummly User 2 years ago
Delicious!! Will make this again!! Yum 🙂
Yummly User 2 years ago
my husband and loved 😍 it. It was an amazing recipe. Thank you for sharing.
Yummly User 2 years ago
Super easy and delicious! I didn’t have bell peppers, but I added some broccoli and it was still delicious. Will definitely try adding shiitake mushrooms next time.
Yummly User 2 years ago
so good!!!
i would definitely make it again, i added it to my book of recipes!
Yummly User 3 years ago
Tasty and the beef was cooked correctly and was very tasty.
Yummly User 3 years ago
Picky husband got seconds and then took the leftovers to work for lunch! I call that a successfully meal!! had a nice flavor
Yummly User 3 years ago
So good! And simple. Agree with the chef and other reviewers- even my 9 year old ate it! And she does not ever eat “mixed” food. Ever. And the adults kept saying: “Wow.”
Yummly User 3 years ago
Made this ... I made the stir fry sauce to the exact directions - delicious even my fussiest child grave it a thumbs up - we will make this again
Yummly User 3 years ago
So delicious and easy