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Yummly User: "Yes but I'll try something to make the sauce more…" Read More
11Ingredients
35Minutes
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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. olive oil
- 1 Tbsp. butter
- 5 shallots (sliced)
- 3 Tbsp. fresh parsley (chopped)
- 6 cups forest mushroom (mixed, sliced)
- 4 medium carrot (thinly sliced)
- 3/4 cup red wine
- 3/4 cup canned beef broth
- 1 Tbsp. butter
- 1 Tbsp. olive oil
- 4 beef tenderloin
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Reviews(1)
Yummly User 2 years ago
Yes but I'll try something to make the sauce more heavy