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Ingredients
US|METRIC
4 SERVINGS
- 400 grams beef (thinly sliced, use tender cuts such as rib eye, scotch fillet, tenderloin, striploin or sirloin)
- 1 cup Thai pepper
- 1 steak marinade
- 2 Tbsp. vegetable oil
- 3 garlic cloves (chopped)
- 200 grams broccoli florets (cut into small pieces)
- 400 grams hokkien noodles (fresh, , or 400g of any cooked noodles you prefer)
- 2 Tbsp. oyster sauce
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NutritionView More
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840Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories840Calories from Fat480 |
% DAILY VALUE |
Total Fat53g82% |
Saturated Fat10g50% |
Trans Fat1g |
Cholesterol70mg23% |
Sodium770mg32% |
Potassium710mg20% |
Protein29g |
Calories from Fat480 |
% DAILY VALUE |
Total Carbohydrate67g22% |
Dietary Fiber6g24% |
Sugars3g |
Vitamin A15% |
Vitamin C170% |
Calcium8% |
Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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