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Ingredients
US|METRIC
4 SERVINGS
- 2 1/2 Tbsp. sunflower oil
- 1 egg (lightly beaten)
- 1 tsp. dried prawns (see Note)
- 1 Tbsp. fish sauce
- 1 Tbsp. tamarind water (or tamarind purée, see Note)
- 3 1/2 tsp. caster sugar
- 1 Tbsp. oyster sauce
- 100 grams beef (eye-fillet, thinly sliced)
- 100 grams dried rice noodles (thin, soaked overnight)
- 1 tsp. turnip (chopped pickled, hua chai bpoh, see Note)
- 1 Tbsp. roasted peanuts (ground)
- 4 garlic chives (plus extra, to serve)
- 20 grams bean sprouts (plus extra, to serve)
- lime wedges (to serve)
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NutritionView More
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280Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories280Calories from Fat140 |
| % DAILY VALUE |
| Total Fat15g23% |
| Saturated Fat3g15% |
| Trans Fat0g |
| Cholesterol70mg23% |
| Sodium560mg23% |
| Potassium170mg5% |
| Protein8g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate28g9% |
| Dietary Fiber2g8% |
| Sugars4g |
| Vitamin A2% |
| Vitamin C15% |
| Calcium4% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
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