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Yummly User: "Very tender I timed everything to the exact secon…" Read More
10Ingredients
17Minutes
310Calories
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Ingredients
US|METRIC
2 SERVINGS
- 2 pork chops (boneless 1" thick)
- 2 Tbsp. brown sugar
- 1 tsp. salt
- 1 tsp. black pepper
- 1 tsp. paprika
- 1/2 tsp. onion powder
- 1 Tbsp. butter
- 1 cup chicken broth
- 1/2 Tbsp. Worcestershire sauce
- 1 tsp. liquid smoke
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Directions
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NutritionView More
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310Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories310Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol90mg30% |
| Sodium1660mg69% |
| Potassium950mg27% |
| Protein36g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate12g4% |
| Dietary Fiber<1g2% |
| Sugars9g |
| Vitamin A15% |
| Vitamin C4% |
| Calcium4% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(20)
Yummly User a year ago
Very tender I timed everything to the exact second I added onions next time I’ll do different spices but I will definitely make this again soooooooo easy and fast
Yummly User a year ago
I think it turned out well....I'm not sure I had the pressure on the right setting, though. The pork chops were tender! I did not use any liquid smoke, but as someone else said, I added a little Cavendar's. I also put two small, cut up red potatoes in with the pork chops. Next time I will cook the potatoes half way through before I add the pork chops so they'll come out at the same time.
Yummly User 2 years ago
Pork chops dried out and were not very flavorful
Yummly User 2 years ago
Not to my liking. Very tender but the taste was not great. Made gravy from the cooking liquid, but even that didn’t help the overall dish. Will make chops in the instant pot in the future, but will not be making with this seasoning mixture again.
Yummly User 3 years ago
It was pretty good I brined chops first. I think 12 min is to long. Next time I will open after 5 min.
Yummly User 3 years ago
Family loved this. It was easy to make and have very distinct and different flavors.
Yummly User 3 years ago
The best ever pork chops. I frayed them in a pan instead of the Ninja
Yummmmmm
I will make this delicious meal again!!
Yummly User 4 years ago
No flavor even though I used all ingredients. would have tasted the same with no seasoning. Had to put on BBQ sauce at the table. I used very thick chops (almost 2") and they came out fine.
Instant pot worked, recipe didn't.
Yummly User 4 years ago
I did brine the pork chops. They are fork tender! Tasty
Yummly User 4 years ago
they were good but a little on rhe dry side.
Yummly User 4 years ago
Very very dry. I would like to try again as the flavor was good but the cooking time needs to be reduced.
Yummly User 4 years ago
Pork chops came out dry.
Sherise Leber 4 years ago
I messed up a bit, but they still came out good. Added some bell pepper in the sautee step.
Yummly User 4 years ago
I followed the directions but reduced the time to 6 minutes. Meat was soft, but rather dry. 4 minutes might have been better. Flavor was good though.
Yummly User 5 years ago
Tasty but dry
Used stove pressure cooker
Yummly User 5 years ago
The flavor was good and recipe was easy but the chips were dry - not at all tender. Very disappointed 😩
Yummly User 5 years ago
Would be nice if told you how to cook these
Yummly User 5 years ago
Pork came out dry as dust. ☹️
Yummly User 6 years ago
Looks great...in the process of tasting....will take a pic next time....too hungry...forgot to take a pic...the recipe was easy and they came out tender and great tasting!👍🏼👍🏼👍🏼👍🏼
Yummly User 6 years ago
Very good! ☺️ I will definitely make it again. I didn’t have “liquid smoke,” but it was still very good without it!