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Yummly User: "Very tasty per the recipe, fall off the bone good…" Read More
7Ingredients
3Hours
820Calories
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Ingredients
US|METRIC
4 SERVINGS
- 3 lb. pork back ribs
- 1 small onion
- 4 cloves garlic (or more to taste)
- 6 green chiles (or more to taste)
- 1 lime
- 1 tsp. Chinese 5 spice powder (or more to taste)
- 1 1/2 cups bbq sauce (favorite)
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NutritionView More
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820Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories820Calories from Fat370 |
| % DAILY VALUE |
| Total Fat41g63% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol250mg83% |
| Sodium1230mg51% |
| Potassium1540mg44% |
| Protein66g |
| Calories from Fat370 |
| % DAILY VALUE |
| Total Carbohydrate43g14% |
| Dietary Fiber3g12% |
| Sugars27g |
| Vitamin A20% |
| Vitamin C290% |
| Calcium10% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(7)
Yummly User 6 months ago
Very tasty per the recipe, fall off the bone goodness.
Yummly User 4 years ago
Perfect! Came perfectly out of the bone, I did 1,8 kg and took 4 hours plus 10 mins per each side for the bbq sauce to caramelize, definitely doing it again!
Yummly User 5 years ago
Great! Fall-off-the-bone tender!
Yummly User 5 years ago
These are the best ribs ever. I used Hughes non sugar Hickory sauce at the end. Perfect.
Yummly User 5 years ago
It was very tasty and delicious. Thanks
Yummly User 5 years ago
Easy no maintenance fuss free. left mine in for 4 hrs and were great.
Yummly User 7 years ago
So easy and fall off the bone. This is my go-to rib recipe. The removal of the silver back is a must if you really want them to fall off.