Blueberry Spinach Salad (Low FODMAP Friendly) Recipe | Yummly
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Blueberry Spinach Salad (Low FODMAP friendly)

YOUR CHOICE NUTRITION
10Ingredients
10Minutes
460Calories
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Blueberry Spinach Salad (Low FODMAP friendly)

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Ingredients

US|METRIC
4 SERVINGS
  • 8 cups baby spinach (packed)
  • 1 1/2 cups fresh blueberries
  • 1/2 cup chopped walnuts
  • 1/2 cup feta cheese
  • 1/4 cup fresh blueberries
  • 1/2 cup olive oil
  • 1/4 cup red wine vinegar
  • 1/2 Tbsp. sugar (can substitute with your sweetener of choice)
  • 1/8 tsp. salt
  • 1/8 tsp. pepper
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    NutritionView More

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    460Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories460Calories from Fat370
    % DAILY VALUE
    Total Fat41g63%
    Saturated Fat8g40%
    Trans Fat
    Cholesterol15mg5%
    Sodium330mg14%
    Potassium480mg14%
    Protein8g16%
    Calories from Fat370
    % DAILY VALUE
    Total Carbohydrate17g6%
    Dietary Fiber4g16%
    Sugars10g20%
    Vitamin A120%
    Vitamin C40%
    Calcium15%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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