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Ingredients
US|METRIC
2 SERVINGS
- 1/2 cup chopped pecans (Diamond of California)
- 1 cup unsalted butter (softened to room temperature)
- 1/2 cup granulated sugar
- 1 cup light brown sugar (packed, or dark brown)
- 2 large eggs (room temperature preferred)
- 2 tsp. vanilla extract
- 1/2 cup all purpose flour (spoon & leveled)
- 1 tsp. cornstarch
- 1 tsp. baking soda
- 1/2 tsp. salt
- 1/3 cup granulated sugar (for rolling)
- sea salt (for sprinkling)
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NutritionView More
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1950Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories1950Calories from Fat1050 |
% DAILY VALUE |
Total Fat117g180% |
Saturated Fat61g305% |
Trans Fat |
Cholesterol455mg152% |
Sodium1720mg72% |
Potassium390mg11% |
Protein13g |
Calories from Fat1050 |
% DAILY VALUE |
Total Carbohydrate222g74% |
Dietary Fiber4g16% |
Sugars193g |
Vitamin A60% |
Vitamin C0% |
Calcium15% |
Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Yummly User 3 years ago
They turned out AMAZING!
Yummly User 4 years ago
These turned out great!! Out of one batch I made some regular, rolled some in sugar, & sprinkled sea salt over some. All of them were tasty!!! Soft, chewy, & delicious!