Candy Cane Cupcakes Recipe | Yummly
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Candy Cane Cupcakes

BOSTON GIRL BAKES
17Ingredients
55Minutes
390Calories
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Candy Cane Cupcakes
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Ingredients

US|METRIC
24 SERVINGS
  • 2 cups sugar
  • 1 3/4 cups all purpose flour
  • 3/4 cup cocoa (HERSHEY'S)
  • 1 1/2 tsp. baking powder
  • 1 1/2 tsp. baking soda
  • 1 tsp. salt
  • 2 eggs
  • 1 cup milk
  • 1/2 cup vegetable oil
  • 2 tsp. vanilla extract
  • 1 cup boiling water
  • 2 1/2 cups unsalted butter (softened)
  • 2 1/2 cups confectioners' sugar
  • 2 Tbsp. heavy cream
  • 1 1/2 tsp. vanilla extract
  • 1/2 tsp. peppermint extract
  • 1/2 cup candy canes (crushed)
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    NutritionView More

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    390Calories
    Sodium
    Fat
    Carbs
    Fiber
    Potassium
    Calories390Calories from Fat230
    % DAILY VALUE
    Total Fat25g38%
    Saturated Fat13g65%
    Trans Fat0g
    Cholesterol70mg23%
    Sodium230mg10%
    Potassium85mg2%
    Protein3g
    Calories from Fat230
    % DAILY VALUE
    Total Carbohydrate41g14%
    Dietary Fiber1g4%
    Sugars32g
    Vitamin A15%
    Vitamin C0%
    Calcium6%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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