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Yummly User: "Super quick and really good. Next time I’ll keep…" Read More
10Ingredients
20Minutes
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Ingredients
US|METRIC
2 SERVINGS
- 2 medium zucchini (spiralized to look like ribbons, then noodles trimmed to 5 inches or less)
- 1 cup cherry (or cocktail tomatoes, halved)
- 1 Tbsp. lemon juice
- 3 Tbsp. balsamic vinegar
- 2 Tbsp. olive oil
- 1 garlic clove (medium, minced)
- kosher salt
- freshly ground black pepper
- 12 mozzarella balls (small, halved)
- 1/2 cup basil leaves (thinly sliced)
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Reviews(4)
Yummly User a year ago
Super quick and really good. Next time I’ll keep the dressing on the side since my kids weren’t crazy about it but still great.
Yummly User 2 years ago
this is freaking delicious
Yummly User 3 years ago
Exactly as described and husband even liked it and he doesn't like zucchini!
Yummly User 6 years ago
I love this recipe! Very simple ro make and absolutely delicious. I used an 18 year traditional balsamic vinegar which helped make this a fabulous dish.