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9Ingredients
90Minutes
270Calories
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Ingredients
US|METRIC
8 SERVINGS
- 2 lb. carrots (peeled and diced in very fine pieces)
- 3/4 cup sugar
- 1 1/2 tsp. baking powder
- 1 1/2 tsp. vanilla
- 1/2 tsp. cinnamon
- 2 Tbsp. flour (heaping tablespoonfuls)
- 3 eggs (beaten)
- 1/2 cup butter (softened)
- 2 Tbsp. sugar (confectioners’)
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NutritionView More
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270Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories270Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol110mg37% |
| Sodium290mg12% |
| Potassium400mg11% |
| Protein4g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate35g12% |
| Dietary Fiber4g16% |
| Sugars28g |
| Vitamin A390% |
| Vitamin C10% |
| Calcium10% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Yummly User 5 months ago
fantastic! grand daughter swears she hates carrots, but asks for seconds for grammies 'orange souffle' lol
Yummly User a year ago
Made exactly how the recipe called for and it was delicious! Even my picky 23 year old son couldn’t get enough of it! Nice alternative to yams for holiday dinner