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Yummly User: "It is late September and the garden still has ple…" Read More
20Ingredients
60Minutes
630Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 whole chicken (bone-in,skin on and each breast cut in half for smaller pieces)
- 8 oz. mixed mushrooms
- shiitake
- 1 onion (diced medium)
- 1 red pepper (small yellow and, diced medium)
- 2 small carrots (peeled and sliced)
- 5 garlic cloves (shaved)
- pitted kalamata olives (a large handful)
- 1 cup chicken broth
- 1 cup white wine
- 14 oz. crushed tomatoes
- 14 oz. tomatoes (tiny whole, or if not available just whole tomatoes.)
- herbs
- parsley
- basil
- oregano
- thyme
- olive oil
- salt
- pepper
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NutritionView More
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630Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories630Calories from Fat150 |
% DAILY VALUE |
Total Fat17g26% |
Saturated Fat4.5g23% |
Trans Fat |
Cholesterol245mg82% |
Sodium660mg28% |
Potassium1980mg57% |
Protein83g |
Calories from Fat150 |
% DAILY VALUE |
Total Carbohydrate27g9% |
Dietary Fiber7g28% |
Sugars8g |
Vitamin A140% |
Vitamin C120% |
Calcium15% |
Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(3)

Yummly User a year ago
It is late September and the garden still has plenty of fresh herbs! Even on an 80 degree day, this was yummy. Need to repeat when there’s snow on the ground. We had to shorten the cook time because we made this in the middle of the week. Used chicken breasts and simmered it for an hour. Only used half the amount of chicken broth but increased the carrots, onions, and olives. Used shiitake, oyster, and baby Bella mushrooms. Plated pepperadelle noodles first, as a base, and spooned the chicken and veggies over the top. Next time we will need to use a larger pan. It was full to the top. Now we get to fight over the left-overs.
Still took quite a bit of time for prep

Yummly User 3 years ago
Excellent! So flavourful!

Yummly User 3 years ago
So it was pretty quick and I didn’t have or use but one can of tomatoes -as that is all I have on hand. I also substituted the 2nd whole tomatoes for a bit of tomato soup.