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Yummly User: "This is a very good. I did adjust the spices to m…" Read More
11Ingredients
65Minutes
780Calories
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Ingredients
US|METRIC
10 SERVINGS
- 1/4 cup butter
- 5 lb. russet potatoes (peeled then cubed)
- 1/2 Tbsp. black pepper
- 4 cups chicken broth
- 20 oz. frozen corn
- 3 chicken breasts (large, cooked then cubed)
- 1 1/2 Tbsp. cornstarch (+ 2 Tablespoons water)
- 1 1/2 pt. heavy whipping cream
- 5 slices bacon (cooked then chopped)
- 2 cups shredded cheddar cheese
- 1 bunch green onions (sliced)
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NutritionView More
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780Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories780Calories from Fat430 |
% DAILY VALUE |
Total Fat48g74% |
Saturated Fat27g135% |
Trans Fat |
Cholesterol185mg62% |
Sodium440mg18% |
Potassium1570mg45% |
Protein31g |
Calories from Fat430 |
% DAILY VALUE |
Total Carbohydrate59g20% |
Dietary Fiber4g16% |
Sugars5g |
Vitamin A35% |
Vitamin C35% |
Calcium25% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(3)
Yummly User a year ago
This is a very good. I did adjust the spices to match my family’s taste and added diced bell pepper and celery.
I included the bacon, green onion and cheese, which makes the chowder extra special. I will make this again.
Yummly User 4 years ago
it was tasty! I didnt have 5lbs of potatoes, I probably had about 1lb, but I did have leftover mashed potatoes, maybe 1 1/2lbs so I threw that in and when it was done I threw in a pack of instant potatoes, turned out great..
Yummly User 6 years ago
Loved it .. I used both heavy cream and half and half but other than that it was pretty perfect .