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Yummly User: "Very good. Had to use regular white cooking wine…" Read More
10Ingredients
35Minutes
340Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 boneless, skinless chicken breasts (about 1 1/4 lb)
- 1/2 cup Gold Medal All-Purpose Flour
- 1/4 tsp. salt
- 1/4 tsp. pepper
- 2 Tbsp. olive oil
- 2 cloves garlic (finely chopped)
- 1 cup fresh mushrooms (sliced, 3 oz)
- 1/4 cup fresh parsley (chopped, or 1 tablespoon parsley flakes)
- 1/2 cup marsala wine (or Progresso™ chicken broth, from 32-oz carton)
- pasta (Hot cooked, if desired)
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NutritionView More
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340Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories340Calories from Fat100 |
% DAILY VALUE |
Total Fat11g17% |
Saturated Fat2g10% |
Trans Fat |
Cholesterol75mg25% |
Sodium290mg12% |
Potassium640mg18% |
Protein29g |
Calories from Fat100 |
% DAILY VALUE |
Total Carbohydrate25g8% |
Dietary Fiber1g4% |
Sugars1g |
Vitamin A8% |
Vitamin C10% |
Calcium2% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(16)

Yummly User a year ago
Very good. Had to use regular white cooking wine. No store anywhere around here carries Marsala.

Yummly User 2 years ago
Turned out great, very easy and simple. Served it over thin spaghetti definitely a repeat

Yummly User 3 years ago
I skipped the wine... only because I forgot to get some. Used chicken stock instead. I added more than the recipe called for, so I’d have more sauce to pour over my pasta. I also added a few tbsps of butter. If I hadn’t the pasta would have been a bit too dry. Turned out great!

Yummly User 3 years ago
Very basic recepie. Next time I will substitute my own seasoning. It was ok overall

Yummly User 3 years ago
My best and favorite recipe of all time.
JAY

Yummly User 4 years ago
hunnys favorite , came out really good.

Yummly User 5 years ago
Excellent! Instead of pan frying chicken I browned both sides and baked in oven at 350 for 30 min..chicken was very moist

Yummly User 5 years ago
It was easy to prepare and delicious!

Yummly User 5 years ago
Fantastic recipe! Directions were easy to follow and turned out perfectly.

Yummly User 5 years ago
Followed the recipe to the letter but ended up with no sauce. Flavor was on point, but it needed that sauce. Gonna try again in a week or so

Yummly User 5 years ago
Ok. I might have bought the wrong Marsala, as it had an acidic taste rather than and wine-y taste

Yummly User 5 years ago
amazing even my picky eater ate it

Yummly User 6 years ago
It turned out great!!

Yummly User 6 years ago
It turned out great! Good flavor. Could make some more sauce on side next time to put over noodles.

Yummly User 6 years ago
Not very good. Try a different one next time

Yummly User 6 years ago
it had a nice consistency but it needed more salt and wine😊