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Chicken Provencal- French Fall Inspired Dinner
EV'S EATS16Ingredients
70Minutes
530Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 shallots (chopped)
- 1 Tbsp. fresh thyme
- 1 Tbsp. fresh rosemary (chopped)
- 1 Tbsp. fresh parsley (chopped)
- 1 tsp. fennel seeds
- 1 cup red wine
- 4 Tbsp. olive oil
- 2 Tbsp. butter
- 4 skinless boneless chicken breasts
- salt
- black pepper
- 1 Tbsp. flour
- 1/2 cup chicken stock
- 1/2 cup cherry tomatoes (halved)
- 10 black olives (large, pitted)
- parsley (for garnish, optional)
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NutritionView More
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530Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories530Calories from Fat240 |
| % DAILY VALUE |
| Total Fat27g42% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol145mg48% |
| Sodium580mg24% |
| Potassium1150mg33% |
| Protein45g |
| Calories from Fat240 |
| % DAILY VALUE |
| Total Carbohydrate17g6% |
| Dietary Fiber2g8% |
| Sugars2g |
| Vitamin A30% |
| Vitamin C25% |
| Calcium8% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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