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19Ingredients
35Minutes
390Calories
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Ingredients
US|METRIC
6 SERVINGS
- 1/2 cup pasta (elbows)
- 2 Tbsp. olive oil
- 2 cloves garlic (minced)
- 1 onion (diced)
- 4 cups chicken stock
- 28 oz. crushed tomatoes
- 4 oz. green chiles
- 2 tsp. chili powder
- 1 tsp. cumin
- 1/2 tsp. oregano
- 1 pinch cayenne pepper
- kosher salt
- ground black pepper
- 2 cups chicken breast (shredded)
- 1 cup corn kernels (roasted)
- 2 Tbsp. cilantro leaves (chopped fresh)
- 1 lime
- 1 avocado (halved, seeded, peeled and diced, for serving)
- tortilla (strips, for serving)
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NutritionView More
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390Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories390Calories from Fat130 |
% DAILY VALUE |
Total Fat14g22% |
Saturated Fat2.5g13% |
Trans Fat |
Cholesterol40mg13% |
Sodium970mg40% |
Potassium1140mg33% |
Protein27g |
Calories from Fat130 |
% DAILY VALUE |
Total Carbohydrate43g14% |
Dietary Fiber7g28% |
Sugars8g |
Vitamin A40% |
Vitamin C120% |
Calcium25% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)

Yummly User 2 years ago
We will make it again. The kids liked it too. Easy to make.

Yummly User 3 years ago
Excellen! Doubled chili powder and added a fourth of plain yogurt.