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Chicken and Asparagus Sheet Pan Dinner
SAVORYNOTHINGS9Ingredients
45Minutes
630Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 lb. new potatoes (halved)
- 1 1/2 lb. chicken thighs (visible fat removed)
- 1/4 cup olive oil (divided)
- 1/2 tsp. garlic powder
- 1/2 tsp. ground paprika
- salt
- black pepper
- 1 lemon (sliced)
- 1 lb. asparagus (tough ends trimmed)
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NutritionView More
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630Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories630Calories from Fat350 |
| % DAILY VALUE |
| Total Fat39g60% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol145mg48% |
| Sodium340mg14% |
| Potassium1330mg38% |
| Protein35g |
| Calories from Fat350 |
| % DAILY VALUE |
| Total Carbohydrate37g12% |
| Dietary Fiber8g32% |
| Sugars4g |
| Vitamin A25% |
| Vitamin C110% |
| Calcium10% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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