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Yummly User: "Really good taste and not too much sweetness. Mak…" Read More
7Ingredients
10Minutes
460Calories
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Ingredients
US|METRIC
2 SERVINGS
- 1 1/2 cups cooked chickpeas
- 1/4 cup nut (or Seed Butter*)
- 1 tsp. vanilla extract
- 3 Tbsp. oat flour (or ¼ cup Almond Flour)
- 2 Tbsp. maple syrup (*, plus more to taste)
- 1/4 cup dairy-free chocolate chips (or other add-ins of choice)
- 1/2 tsp. salt
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NutritionView More
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460Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories460Calories from Fat160 |
| % DAILY VALUE |
| Total Fat18g28% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol |
| Sodium970mg40% |
| Potassium500mg14% |
| Protein13g |
| Calories from Fat160 |
| % DAILY VALUE |
| Total Carbohydrate67g22% |
| Dietary Fiber9g36% |
| Sugars25g |
| Vitamin A2% |
| Vitamin C8% |
| Calcium10% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Yummly User 4 years ago
Had trouble getting the mix to blend fully, so I just threw the rest of the ingredients in and hoped for the best. That was my mistake because clumps of chickpea were still present and made it noticeably "beany" in flavor. Ended up mixing in more peanut butter and sweetener to cover the flavor. Hopefully next time it'll turn out a little better! (oh, also doesn't refrigerate well imo. Much less appetizing when I pulled it out for seconds)
Yummly User 4 years ago
Really good taste and not too much sweetness. Make sure to use a food processor because it is so thick.