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Ingredients
US|METRIC
4 SERVINGS
- 2 pork feet (1 kilograms / 2 pounds, each one chopped into 6 pieces)
- 1 ginger (thumb-sized piece of, thickly sliced)
- 1 ginger (thumb-sized piece of, coarsely smashed, *see footnote 1)
- 1/2 cup scallion (white part of, or green onion)
- 3 dried chili peppers (*see footnote 2)
- 1 star anise (and 1/2)
- 3 cloves
- 1 Tbsp. sugar (crystal, or white sugar)
- 2 Tbsp. light soy sauce
- 1 Tbsp. dark soy sauce
- 3 Tbsp. Shaoxing wine (Chinese, or Japanese sake)
- 2 tsp. salt
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NutritionView More
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80Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories80Calories from Fat4.5 |
| % DAILY VALUE |
| Total Fat0.5g1% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium1860mg78% |
| Potassium280mg8% |
| Protein2g |
| Calories from Fat4.5 |
| % DAILY VALUE |
| Total Carbohydrate15g5% |
| Dietary Fiber2g8% |
| Sugars5g |
| Vitamin A4% |
| Vitamin C10% |
| Calcium4% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
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