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Ingredients
US|METRIC
4 SERVINGS
- 1/2 lb. pork (cut into thin strips)
- 1 Tbsp. dry sherry (or shao hsing if you have it)
- 2 tsp. oyster sauce
- 1 tsp. corn starch
- white pepper
- 3/4 cup chicken stock
- 1 tsp. cornstarch
- 2 cloves garlic (minced)
- 1/2 stalk celery (diced)
- 1/2 onion (diced)
- 1/2 carrot (shredded)
- 3 button mushrooms (cut into wedges)
- 2 cabbage leaves (cut into medium squares)
- 10 sugar peas (trimmed)
- 1 pkg. chow mein noodles
- 1 Tbsp. sesame oil
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