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Yummly User: "easy to make as a drop scone" Read More
12Ingredients
40Minutes
80Calories
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Ingredients
US|METRIC
16 SERVINGS
- 1/2 cup milk
- 2 tsp. cider vinegar
- 2 unbleached all-purpose flour (dip-and-sweep cups, 10 ounces/283 grams)
- 1/4 cup sugar
- 1 1/2 tsp. baking powder
- 1/2 tsp. baking soda
- 1/4 tsp. salt
- 6 Tbsp. unsalted butter (cold, coarsely shredded or cut into little cubes)
- 1 Orange (medium, or lemon, optional)
- 1/2 cup dried currants (or other chopped dried fruit, optional)
- 1 large egg (medium, if you’re in the UK)
- 1 tsp. vanilla extract
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NutritionView More
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80Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories80Calories from Fat45 |
| % DAILY VALUE |
| Total Fat5g8% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol25mg8% |
| Sodium135mg6% |
| Potassium55mg2% |
| Protein1g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate7g2% |
| Dietary Fiber<1g3% |
| Sugars4g |
| Vitamin A4% |
| Vitamin C15% |
| Calcium6% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(5)
Yummly User a year ago
easy to make as a drop scone
Yummly User a year ago
Excellent recipe! Measurements are right on, no kneading.
Chris 2 years ago
great recipe! Turned out exactly like in some bakery or coffee shop. And the recipe instructions were on spot as well. I will definitely make it again.
Yummly User 3 years ago
I still can’t get a good shape, me bad
Yummly User 3 years ago
Very tasty! Will make again