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Yummly User: "Came out great doubles it and added eg noodles ki…" Read More
10Ingredients
105Minutes
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Ingredients
US|METRIC
4 SERVINGS
- 1 3/4 lb. beef chuck (or pork, cut in ½-inch cubes)
- 2 onions (medium, diced)
- 4 garlic cloves (minced)
- 1 1/4 lb. potatoes (diced)
- 5 cups beef stock
- 1 1/2 Tbsp. salt (to taste)
- 24 oz. green chile (Hatch)
- 1 cup corn kernels (fresh or frozen)
- 1 cup carrot (chunks)
- 1 red bell pepper (diced)
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Reviews(1)
Yummly User 6 years ago
Came out great doubles it and added eg noodles kids loved it so amazing love green Chile