Salpicón is a refreshing and delicious Colombian fruit cocktail that’s popular as a dessert or afternoon snack. While some versions of salpicón include the addition of soda, ice cream, or sweetened condensed milk, this easy and healthy version is made with only fresh fruit and juice. You can use different fruits depending on your taste, and replace the watermelon juice with strawberry juice if you prefer. To save time on prep, feel free to buy fresh cut-up pineapple and other fruits at the market. All the fruits and the juice can be prepped in advance, but peel and slice the banana right before serving to keep it from browning. The recipe is a Yummly original created by Erica Dinho.