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Ingredients
US|METRIC
4 SERVINGS
- 4 strips bacon (uncooked, cut in 1/4-inch pieces)
- 4 cups cremini mushrooms (sliced 1/4-inch thick, stems removed)
- 1 onion (peeled, diced)
- 1 tsp. kosher salt (divided)
- 4 cloves garlic (peeled, divided)
- 1 Tbsp. tomato paste
- 1 tsp. fresh thyme leaves (chopped)
- 1 Tbsp. all purpose flour
- 1 1/2 cups red wine (medium-bodied, such as Pinot Noir or Bordeaux)
- 1 bay leaf
- 2 lb. boneless, skinless chicken thighs (uncooked frozen)
- 2 carrots (peeled, cut in 1/2-inch pieces)
- 1/2 tsp. ground black pepper
- 8 oz. pearl onions (peeled)
- 2 1/2 Tbsp. extra virgin olive oil (divided)
- 1 baguette (small, cut in 1/2-inch thick slices, about 8 slices)
- 1/4 cup fresh parsley, chopped
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NutritionView More
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680Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories680Calories from Fat250 |
% DAILY VALUE |
Total Fat28g43% |
Saturated Fat8g40% |
Trans Fat |
Cholesterol165mg55% |
Sodium1280mg53% |
Potassium2130mg61% |
Protein60g |
Calories from Fat250 |
% DAILY VALUE |
Total Carbohydrate33g11% |
Dietary Fiber5g20% |
Sugars11g |
Vitamin A110% |
Vitamin C25% |
Calcium10% |
Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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