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Yummly User: "It turned out wonderful! I used a red wine blend…" Read More
14Ingredients
105Minutes
1040Calories
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Ingredients
US|METRIC
4 SERVINGS
- 6 oz. slab bacon
- 1/4 inch lardons
- 4 lb. chicken (cut into 8 pieces)
- salt
- freshly ground pepper
- 2 garlic cloves (smashed)
- 1 onion (medium, finely chopped)
- 4 large carrots (sliced 1/4 inch thick)
- 2 cups dry red wine (such as Pinot Noir)
- 2 cups chicken stock (or low-sodium broth)
- 2 Tbsp. unsalted butter
- 2 Tbsp. extra-virgin olive oil
- 1 lb. shiitake mushrooms (stems discarded and caps thickly sliced)
- 2 Tbsp. chopped parsley
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NutritionView More
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1040Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories1040Calories from Fat420 |
% DAILY VALUE |
Total Fat47g72% |
Saturated Fat16g80% |
Trans Fat |
Cholesterol345mg115% |
Sodium1130mg47% |
Potassium2110mg60% |
Protein103g |
Calories from Fat420 |
% DAILY VALUE |
Total Carbohydrate29g10% |
Dietary Fiber7g28% |
Sugars8g |
Vitamin A250% |
Vitamin C15% |
Calcium10% |
Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(3)
Yummly User 6 months ago
It turned out wonderful! I used a red wine blend, so it was a little sweet and it imparted a wonderful taste. I shared the recipe with my brother.
Yummly User 3 years ago
Amazing with polenta, impressed the in-laws 😉
Yummly User 5 years ago
Delicious taste and easy to make give yourself a couple of hours to prep and cook it all.