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Yummly User: "Extremely Simple Yet Real Delicious" Read More
9Ingredients
105Minutes
420Calories
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Description
The addition of cream cheese gives tangy flavor to a traditional pound cake that you're sure to love.
Ingredients
US|METRIC
8 SERVINGS
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Directions
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Directions
- Preheat the oven to 350°F.
- Spray a 9x5-inch loaf pan liberally with nonstick cooking spray. Set aside.
- Place the butter, cream cheese, sugar, and vanilla in a large mixing bowl. Using a hand mixer fitted with a whisk attachment or stand mixer fitted with a paddle attachment, cream ingredients together on medium speed until pale and fluffy, 3-4 minutes. Add the eggs one at a time, beating for 15-20 seconds between each addition, until mixture is smooth and combined.
NutritionView More
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420Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories420Calories from Fat220 |
| % DAILY VALUE |
| Total Fat24g37% |
| Saturated Fat14g70% |
| Trans Fat |
| Cholesterol140mg47% |
| Sodium260mg11% |
| Potassium75mg2% |
| Protein6g |
| Calories from Fat220 |
| % DAILY VALUE |
| Total Carbohydrate44g15% |
| Dietary Fiber<1g3% |
| Sugars26g |
| Vitamin A15% |
| Vitamin C |
| Calcium6% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(20)
Jessica DeWitt 5 months ago
Decent, but nothing to write home about. I wish I had pulled it out at 45 minutes, was a tad over-baked. We served it with strawberries.
Yummly User 7 months ago
Extremely Simple Yet Real Delicious
Yummly User 8 months ago
I’ve made this many times, usually in a 8”x8” square pan or a smaller pan in my toaster oven because this cooks faster than a loaf pan. The cake is not too sweet so I make variations: I mix some of the batter with melted semi sweet chocolate to make a chocolate marble cake. Or sometmes I’ll add some fresh squeezed citrus juice with zest.
Yummly User 10 months ago
Fabulous!!! The only thing I added was some soaked Craisens. I had made a bunch of cranberry nut breads (6) for friends for Thanksgiving but still had about 3/4 cup of Craisens left so I threw them in. Oh and I made a glaze for the top. Wonderful and simple recipe. It is still cooling so I have not tasted it yet but what’s not to love?Thank you so much.
Yummly User a year ago
So good would definitely make again
Yummly User a year ago
Pretty simple and easy to make. loved the step by step instructions. I divided the mix and added cocoa powder to a third to make it marble. overall it tasted pretty good but it was a bit dry. only baked in the oven for about 45 min.
Yummly User 2 years ago
Está riquísimo, gran receta! Yo en México lo horneé por 50 min. De verdad está delicioso!
Yummly User 2 years ago
wonderful. I made mine with a kick of cinnamon to warm up the cold winter days. I added some raisins and some pistachios and reduced the sugar to 150g, to our liking. The smell gathered the family even before serving the cake. it was a real delight. thanks a lot for the recipe. 😃
Yummly User 2 years ago
Love your EASY step by step instructions with checklist included!
Yummly User 2 years ago
Mine cracked really bad but still tastes so yummy!
Yummly User 2 years ago
Recipe was easy to follow and it was delicious. I can do a repeat.
Yummly User 2 years ago
My family really enjoyed this cake with strawberries and whipped cream.
Yummly User 2 years ago
This was so good, I made two, and icing for one!
Yummly User 2 years ago
Mine came out really good. And it taste amazing...
Yummly User 3 years ago
Was really good. Will do againg
Yummly User 3 years ago
Firt time doing a cake. It was great.
Yummly User 3 years ago
It looks and taste great
Yummly User 3 years ago
it was amazingly yummm... super easy to make and awesomely delicious.
Yummly User 4 years ago
I used the bresd machine on 2lb cake setting
Yummly User 4 years ago
Turned out good yes I will make it again