Creamed Spinach Gratin with Cashew Milk Recipe | Yummly
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Creamed Spinach Gratin with Cashew Milk

LEXI'S CLEAN KITCHEN
13Ingredients
45Minutes
330Calories
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Creamed Spinach Gratin with Cashew Milk

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Ingredients

US|METRIC
4 SERVINGS
  • 2 Tbsp. butter (grass-fed)
  • 1 onion (minced)
  • 2 cloves garlic (minced)
  • 1/2 tsp. onion powder
  • 1/2 tsp. garlic powder
  • 1/2 tsp. sea salt (more to taste)
  • 1/2 tsp. black pepper (more to taste)
  • 1/2 tsp. paprika (optional)
  • 1 cup unsweetened cashew milk (Pacific Foods Original, see notes)
  • 1 tsp. arrowroot flour
  • 10 oz. spinach (organic)
  • 1 cup kale (de-stemmed and roughly chopped, optional)
  • 1 cup Parmesan cheese (divided in half)
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    NutritionView More

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    330Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories330Calories from Fat240
    % DAILY VALUE
    Total Fat27g42%
    Saturated Fat20g100%
    Trans Fat
    Cholesterol30mg10%
    Sodium810mg34%
    Potassium680mg19%
    Protein13g25%
    Calories from Fat240
    % DAILY VALUE
    Total Carbohydrate12g4%
    Dietary Fiber4g16%
    Sugars3g6%
    Vitamin A170%
    Vitamin C60%
    Calcium40%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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