Meal Planning
More Tools
About Yummly
®/™©2024 Yummly. All rights reserved.
Yummly User: "Absolutely delicious - i used summer greens as in…" Read More
11Ingredients
27Minutes
630Calories
Add to Meal Planner
Add to Meal Planner
Ingredients
US|METRIC
5 SERVINGS
- 12 oz. pasta (gluten free if necessary)
- 2 1/2 cups asparagus (diced, about 1 inch dice)
- 2 cups green peas (sweet)
- 1 bunch watercress leaves
- 1 1/2 cups raw cashews (whole, soaked in water overnight or boiled for 30 minutes)
- 1/2 cup unsweetened almond milk (plain)
- 1/2 cup fresh lemon juice (about 2 lemons worth)
- 2 tsp. lemon zest
- 2 Tbsp. nutritional yeast
- 3/4 tsp. salt
- 1/4 tsp. black pepper
Did you make this?
Add All to Shopping List
Add to Meal Planner
Directions
For an even better recipe experience, download the free Yummly app.
You'll get personalized recommendations and app-exclusive cooking tools that you can take on-the-go.
Scan the QR code or go to yummly.com/mobile
NutritionView More
Unlock full nutritional details with subscription
630Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories630Calories from Fat240 |
% DAILY VALUE |
Total Fat27g42% |
Saturated Fat9g45% |
Trans Fat |
Cholesterol |
Sodium380mg16% |
Potassium920mg26% |
Protein24g |
Calories from Fat240 |
% DAILY VALUE |
Total Carbohydrate81g27% |
Dietary Fiber10g40% |
Sugars11g |
Vitamin A30% |
Vitamin C80% |
Calcium10% |
Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
Add Note
Jot it down
Subscribe to Yummly to add notes
Recipe Tags
Reviews(4)
Yummly User 3 years ago
Absolutely delicious - i used summer greens as in UK this is very tender at this time and I had plenty in my organic veg box delivery. we will make again - when green beans in season for sure. i used organic whole wheat Fuseli
Yummly User 4 years ago
good pasta dish using asparagus and peas
Yummly User 7 years ago
This is really nice. I forgot peas and stirred in a bunch of arugula instead of watercress. I also drizzled with olive oil. I'll make again!
Yummly User 7 years ago
I think the cashew is too over powering in this recipe. It's definitely an acquired taste