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Yummly User: "I used spaghetti noodles, but this was delicious…" Read More
9Ingredients
10Minutes
960Calories
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Ingredients
US|METRIC
3 SERVINGS
- 300 grams penne (dried wholemeal)
- 100 grams cashew nuts (soaked overnight or soak in boiling water for 10 mins)
- 500 mL oat milk
- 1 tsp. salt
- 1/4 tsp. fresh ground black pepper
- 1 tsp. garlic powder
- 1/2 lemon
- 100 grams roasted red peppers (jarred)
- 20 grams fresh basil
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NutritionView More
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960Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories960Calories from Fat510 |
% DAILY VALUE |
Total Fat57g88% |
Saturated Fat38g190% |
Trans Fat |
Cholesterol |
Sodium1280mg53% |
Potassium1000mg29% |
Protein23g |
Calories from Fat510 |
% DAILY VALUE |
Total Carbohydrate99g33% |
Dietary Fiber9g36% |
Sugars10g |
Vitamin A10% |
Vitamin C60% |
Calcium10% |
Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(10)
Yummly User 7 months ago
I used spaghetti noodles, but this was delicious! Thumbs up and requests for seconds all sound!
Yummly User a year ago
Needed more garlic, salt, pepper, basil, and lemon than called for
Yummly User 2 years ago
Close to a five star, but a little too runny and mild. Had to add quite a bit of salt and garlic to get a better flavor. Once I did that, everyone loved it. They even thought it was cheesy.
Yummly User 3 years ago
Delicious! Hits the pasta craving perfectly!
Yummly User 3 years ago
the consistency threw me a bit at first when i tested it after blending. i blended it extra & tried to get it as smooth as possible. once i cooked it down it was very good. i didn't have oat milk, 2% worked fine.
Yummly User 3 years ago
Awesome, I topped it off with parmesan cheese, very good and easy mea.
Yummly User 3 years ago
Abosolutely fantastic and simple. A little less milk would make it perfect
Yummly User 3 years ago
It is yummy and good for a lot of things!
Yummly User 3 years ago
Tasty and easy to make. Not as thick as I would like. Next time I will use less milk.
Yummly User 3 years ago
This dish was soooo easy to make and equally delicious. I used almond and cashew milk to make the sauce. I added the juice of two lemons to add a real kick to the sauce. Incredible!